ankieta

culinary preferences

Which vegetables do you consume the most often?
leaf vegetables (e.g. lettuce, endive, spinach, rocket)
root vegetables (e.g. carrot, parsley root, beetroot, radish)
collard greens (e.g. cabbage, cauliflower, broccoli)
solanales vegetables (e.g. tomatoes, pepper, eggplant)
cucurbitaceous vegetables (e.g. cucumber, pumpkin, watermelon)
others (e.g. onion, leek, asparagus)